Most endurance athletes assume progress comes from one thing:
Going longer in training.
More miles. More grit. More suffering.
But endurance doesn’t actually work that way.
What you’re really training is:
your body’s ability to sustain effort
your ability to fuel and hydrate that effort
And after coaching hundreds of athletes through half Ironman, Ironman, and ultramarathon builds, I’ve seen one issue show up again and again:
Sodium is almost always underestimated.
This confusion is one reason so many endurance fuels end up overcomplicated - or underpowered.
Why Endurance Training Starts to Feel Harder Than It Should
Athletes tend to focus on calories first.
Carbs get all the attention.
Electrolytes, especially sodium, are usually an afterthought.
That’s a problem.
Sodium is the primary electrolyte lost through sweat. When intake doesn’t keep up, a few predictable things happen:
heart rate climbs
perceived effort increases
pace becomes harder to hold
energy fades earlier than expected
None of this means an athlete is “out of shape.”
It usually means hydration and electrolytes aren’t aligned with the work being done.
A Common Beginner Mistake
I once worked with an athlete training for his first 70.3 who insisted on doing all his weekday sessions fasted.
No food.
No electrolytes.
No water.
Just willpower.
Every session felt like a grind.
Paces were hard to hit.
Recovery was poor.
Progress stalled.
The first adjustment wasn’t complicated.
We didn’t overhaul his diet.
We didn’t add supplements.
We added water and sodium.
A Practical Starting Point: Pre-Training Sodium
For many athletes, the simplest improvement happens before training even starts.
The goal isn’t heavy fueling.
It’s hydration, electrolytes, and just enough energy to support the session.
A clean, practical baseline:
~20 oz water
80–100 calories
200–300 mg sodium
taken in the 30 minutes before training
For many athletes, that looks like:
one standard Maple Boost pouch (80 cal / 217 mg sodium)
mixed with water or taken alongside it
This amount is enough to:
improve fluid retention
stabilize heart rate
support early-session energy
make workouts feel smoother without overfueling
Especially for:
morning sessions
warm conditions
athletes who tend to sweat more
You’re not fueling a race here.
You’re setting the conditions for the workout to feel easier than expected.
How Much Sodium Do Endurance Athletes Need?
There isn’t one universal number, but there is a useful framework.
For sessions longer than 60 minutes, many athletes land in the range of:
500–1,000 mg sodium per hour
That range comes from coaching experience, sweat-rate testing, and what athletes can realistically execute in training.
Heat, humidity, sweat rate, and intensity all influence the exact number, but this gives athletes a grounded place to start.
The issue is that many endurance fuels contain plenty of sugar and very little sodium, which leads to imbalance rather than support.
Sodium targets only matter if you know how to apply them in training. Here’s how I help athletes actually execute this without overthinking it:
Why Real Food Alone Often Falls Short
Many athletes sense this and try to fuel with real food instead.
I’ve done it:
bananas in jersey pockets
dates in ziplock bags
honey squeezed mid-run
The carbohydrate side usually works.
The sodium side doesn’t.
Most real food contains almost no sodium. That leads to clean calories but poor fluid balance.
Clean fuel without electrolytes is like fueling your car with premium gas and forgetting the engine oil.
Technically clean.
Functionally incomplete.
What Good Endurance Fuel Actually Needs
Once sodium is accounted for, fueling becomes much simpler.
A well-designed endurance fuel should provide:
easily digestible carbohydrates
adequate sodium
minimal ingredients
steady intake rather than spikes
This combination helps athletes:
maintain pace
stabilize heart rate
finish sessions feeling capable instead of depleted
What This Looks Like in Real Training
Sessions Under 60 Minutes
For most sessions under an hour, the goal isn’t maximum calories.
It’s hydration and electrolytes.
A simple approach:
water plus sodium
light carbohydrates if needed
For many athletes, a single 80-cal serving with ~217 mg sodium before or during the session is enough, especially:
in the morning
in warm conditions
for heavier sweaters
You’re not fueling a race.
You’re removing unnecessary friction.
Sessions Longer Than 60 Minutes
Once training extends past an hour, sodium requirements rise quickly.
A practical target:
500–1,000 mg sodium per hour
spread evenly rather than taken all at once
Examples:
one Big Boost per hour (240 cal / 651 mg sodium)
or two to three standard pouches spaced across the hour
This keeps fluid balance steady, energy predictable, and digestion calm. Athletes can adjust up or down based on conditions, but this creates a clear execution framework.
Why Maple Syrup Plus Sodium Works
Maple syrup works well as an endurance carbohydrate because it provides a natural mix of glucose and fructose that’s easy to digest and quick to absorb.
When paired with adequate sodium, it becomes a fuel that:
supports long runs, rides, and races
doesn’t overwhelm the gut
removes the need for improvised solutions like bananas or ziplock bags
That combination is what eventually led to Maple Boost.
Not as a business idea, but as a cleaner, more complete way to fuel training.
Recovery Starts Earlier Than Most Athletes Think
Recovery doesn’t begin after the workout ends.
It begins with how well hydration and electrolytes are managed before and during training.
When sodium intake is too low, the body has to dig deeper to finish the session, which extends recovery time and makes consistency harder.
Fueling well supports:
faster recovery
better energy after training
the ability to stack sessions week after week
Consistency beats hero workouts every time.
Fueling Is a Skill
Like pacing, fueling improves with practice.
When sodium and hydration are aligned with training demands:
long sessions feel manageable
bonks become less common
confidence increases
Endurance training stops feeling like punishment and starts feeling sustainable.
If you want a clean endurance fuel built around real carbohydrates and the sodium athletes actually need, you can learn more here:
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